During the month of October we are celebrating 22 years of Lone Star and after asking our die hard fans we have bought back two of our classics...
The Texas Pig
Black Angus Ribeye, streaky bacon, beef patty and fried egg between toasted sesame buns together with lashings of grilled cheese, beetroot, greens, tomatoes, gherkin relish, sautéed onions and old fashion mayonnaise. Served with crunchy straw fries and Lone Star Coleslaw... 'The heavy weight champ in the burger battle'
Colt 45
A spicy roasted creamy peanut dip with honey, chilli and garlic, served with corn chips... Yummy!
Everyone dining during October also earns an entry form to go in the draw to win Lone Star for a year. $50 Lone Star voucher each week for a whole year!!!