Our Menu Desserts
For a Few Doughnuts More
Classic Italian-style, oven-baked doughnuts. Served with berry coulis, chocolate dipping sauce and fresh Chantilly cream... MC2 = the classic Italian doughnut recipe!
$
16.50
Afternoon Delight - Chocolate
Hot Chocolate with your favourite shot of Liqueur; Kahlua, Baileys, Frangelico or Cointreau.
$
12
Brandy Alexander
Afternoon Delight - Coffee
Fresh Espresso Coffee, with your favourite shot of Liqueur; Kahlua, Baileys, Frangelico or Cointreau.
$
12
Chocolate & Boysenberry Cheesecake
Indulgent chocolate cheesecake finished with a boysenberry topping, served with homemade sorbet and berry coulis.
DFO,
V
$
15.50
Affogato
Fresh espresso with vanilla bean ice cream, served in a 'Twiice' edible cup.
With a shot of Kahlua, Baileys or Frangelico liqueur, just add 6.00
$
12.50
Comfortably Numb
Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
GFO
$
11.50
Crème Brûlée
Round off your dining experience with this classic dessert and its ever-changing flavours.
GFO
$
16
Kiwi Pavlova
Mini pavs filled with fresh Chantilly cream. Served with premium vanilla bean ice cream, fresh fruit and berry coulis.
GFO
$
15
Longhorn Cheesecake®
Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and fresh Chantilly cream.
$
16.80
Banoffee Pie
Homemade sweet pastry, layered with caramel, banana, fresh sweet coffee cream and chocolate.
$
16
Jack Daniel's Chocolate Fudge Pudding
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, fresh Chantilly cream and premium vanilla bean ice cream.
$
17.50
The MILKYBAR® Pud
White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
$
17.80
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