Check out Our food

We only use the finest ingredients, which includes the best grade of vegetables, free-range chicken and eggs, and grass-fed NZ beef. Keep an eye out for our vegetarian, gluten free and dairy free options. 
 
Blue Pacific - Fish 'n' Chips (Lunch)

Fresh fillets of market fish, cooked in a Steinlager beer batter, finished with a classic tartare sauce. Served with straight-cut chips and minted peas... With Lone Star coleslaw, add 4.5

GFO
$ 29
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Straight-Cut Chips
Buffalo Chips
Mussel Mania

500G of fresh world-famous New Zealand green-lipped mussels. Steamed in a lemon, white wine and garlic cream sauce. Served with toasted ciabatta bread.

$ 22.50
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Jalapeño Poppers

Hand crafted Jalapeño poppers stuffed with our tasty three-cheese mix, double crumbed and served with garlic aioli.

$ 18.50
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For a Few Doughnuts More

Classic Italian-style, oven-baked doughnuts. Served with berry coulis, chocolate dipping sauce and fresh Chantilly cream... MC2 = the classic Italian doughnut recipe!

$ 16.50
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The Star Burger (Chicken)

Free Range Chicken - lettuce, tomato, red onion, aioli, gherkin and onion jam served in a toasted burger bun with grilled Swiss cheese.

GFO
$ 19
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Prawn Star main®

Tiger Prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a green salad...a Lone Star classic!

GFO
$ 38.50
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Afternoon Delight - Chocolate

 Hot Chocolate with your favourite shot of Liqueur; Kahlua, Baileys, Frangelico or Cointreau.

$ 12
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Kombucha

Selected flavours at select Lone Star locations.

$ 8
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Brandy Alexander

Cognac, Creme De Cacao and fresh cream with a dusting of cinnamon.

$ 18
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Afternoon Delight - Coffee

Fresh Espresso Coffee, with your favourite shot of Liqueur; Kahlua, Baileys, Frangelico or Cointreau.

$ 12
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Saddleback - Rose

Soft pink in colour, with enticing aromas of red berry fruits preceding a palate of fresh, vibrant, strawberry and spice flavours. The finish is crisp, off-dry and lingers long. A gorgeous slice of Central Otago in a glass!

Price is for a 150ml glass.

250ml glass - $19.00

Bottle - $54.00

$ 14
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Leefield Station - Pinot Noir

Ruby - hued with enticing aromas of cherries and wild mushrooms with a hint of tobacco and smokey oak spice. The palate is mouth filling, supported with soft, ripe tannins and the finish is long and spicy. A typical Marlborough Pinot - fruit driven and lighter in style.

Price is for 150ml glass.

250ml glass - $19.50

Bottle - $59.00

$ 15
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Stand By Your Lamb®

Slow-roasted NZ lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens and a mint jus... 

DFO, GFO
$ 42.50
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Lassoo of Hog®

400g of rolled NZ Free Farmed Pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw.

DFO
$ 41.90
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Prawn in the USA

A classic prawn cocktail served in a chilled glass. With fresh poached Tiger prawns layered in thousand island sauce, shredded iceberg lettuce and a zesty guacamole.

$ 22.80
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Chico Dip

Fresh house-made guacamole served with corn chips.

$ 14.50
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Timmy the Taco

Two Lone Star tacos, flavours change daily. Topped with a spicy guacamole and salsa, wrapped in a gently warmed tortilla.

DFO, GFO
$ 19
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Lindauer

Prosecco D.O.C Italy 750ml

$ 52
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Champagne

Piper Heidsieck

 

Brut NV. France. 375ml 

$ 59
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The Butcher's Fingers

Two St. Louis Pork Spare ribs blanched in honey, spices and smothered in our world-famous hoisin, orange and sesame seed sauce.

Served with Lone Star coleslaw ...take me to the Mardi Gras.

DFO
$ 14
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Redneck Ribs® (Lunch)

Four of our legendary pork ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw.

Add 5 per extra rib.

DFO
$ 26
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Tex-Mex Box

3 Burritos to share (you choose: Free Range Chicken, NZ Premium Beef or seasonal vegetables), a generous portion of Cajun spiced Buffalo Chips, chilli rice, Lone Star Coleslaw, and our beloved Cowboy Bean Dip served with corn chips. We'll also throw in our sour cream, salsa, and jalapeños too!

$ 74.80
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Burrito-ful

Rolled soft flour tortilla filled with your choice of chicken thigh meat or NZ premium beef mince. Topped with Lone Star burrito sauce, grilled cheese, jelapeños, salsa and sour cream. Served with chilli rice...

With Lone Star Coleslaw, add 4

VO
$ 24.90
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Frozen Passionfruit Margarita

Price is per glass. Pitcher (500ml) - $25.50

$ 15.70
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Rib Box

15 Redneck Ribs, 6 Chicken Road Runners with Aioli, a generous serving of Buffalo Chips, a large Lone Star Coleslaw and a Baked Artisan Garlic Loaf

$ 84.90
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Frozen Black Doris Plum Margarita

Price is per glass. Pitcher (500ml) - $25.50

$ 15.70
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Frozen Traditional Margarita

Price is per glass. Pitcher (500ml) - $25.50

$ 15.70
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Lindauer Sauvignon Blanc NV

200ml bottle

$ 13
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Lindauer Rosé

200ml bottle

$ 13
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Stella Artois
Dixie Box

6 Succulent Pieces of Dixie Chicken, 6 Redneck Ribs, A generous serving of Buffalo Chips, A large Lone Star Coleslaw, A Baked Artisan Garlic Loaf.

$ 84.90
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New Porker

Succulent slow roasted pork belly with crispy crackling, roasted pumpkin mash, feta and pinenut crumble, and seasonal greens. Finished with a cider jus.

$ 37.80
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Ocean Burger

Cajun spiced fresh fish fillets, crunchy lettuce, Lone Star coleslaw, tomato, red onion and topped with cucumber dill mayo in an artisan sourdough bun. 

With chips and aioli, add 7.50

GFO
$ 24
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Midnight Nachos® (Beef)

Corn chips topped with our famous spicy bean mix & NZ premium beef. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.

GFO
$ 22.50
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Chocolate & Boysenberry Cheesecake

Indulgent chocolate cheesecake finished with a boysenberry topping, served with homemade sorbet and berry coulis.

DFO, V
$ 15.50
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"Chief" Chicken Nibbles

Blanched in soy, honey and spices. Smothered with our world-famous hoisin, orange and sesame seed sauce.

DFO
$ 18.50
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Cowboy Bean Dip

Spicy red kidney beans, cheddar cheese, sun-dried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.

 

GFO, V
$ 15
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Redneck Ribs® (4)

Four of our legendary pork ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce. 

 

DFO
$ 19.80
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San Quentin Squid

Crispy salt and pepper calamari, served with a citrus aioli.

DFO
$ 20.80
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Prawn Star® - to start / snack

Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice ...a Lone Star classic!

GFO
$ 21.80
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Midnight Nachos® (Chicken)

Corn chips topped with our famous spicy bean mix & Free Range Chicken. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.

GFO
$ 22.50
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Midnight Nachos® Roasted Seasonal Vegetables

Corn chips topped with our famous spicy bean mix, Roasted Seasonal Vegetables. Topped with grilled cheese and finished with salsa, sour cream and jalapeños

GFO
$ 22.50
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Glen Campbell Burger

Grilled Free Range Chicken breast, onion jam, Swiss cheese, bacon, gherkins, tomato, red onion, lettuce and aioli in an artisan sourdough bun. GO NAKED... sub your burger buns for crunchy lettuce.

Extras: Chips & aioli 7.5

GFO
$ 24
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Gerhard Burger

100% NZ grass-fed beef pattie, onion jam, Swiss cheese, bacon, gherkins, tomato, red onion, lettuce and aioli in an artisan sourdough bun. GO NAKED... sub your burger buns for crunchy lettuce.


Extras: Chips & aioli 7.50

GFO
$ 24
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A Fist Full of Pizza (Beef)

Two flour tortillas encasing NZ premium beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.

 

$ 24
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A Fist Full of Pizza (Chicken)

Two flour tortillas encasing spicy Free Range Chicken, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.

 

$ 24
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A Fist Full of Pizza (Vege)

Two flour tortillas encasing roasted seasonal vegetables, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.

 

V
$ 24
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Comanche Salad

Cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. (anchovies optional). Topped with a Free Range poached egg.


GFO, VO
$ 29.80
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Comanche Salad

Cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. (anchovies optional). Topped with a Free Range poached egg.

 

With Free Range chicken breast, add 5.00

GFO, VO
$ 24.80
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Burrrrrrito

Rolled soft flour tortilla filled with your choice of chicken thigh meat or NZ premium beef mince. Topped with Lone Star burrito sauce, grilled cheese, jalapeños, salsa and sour cream. Served with Lone Star coleslaw and chilli rice.

DFO
$ 28.90
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Honky Tonk Chicken

Free Range Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw… the real honkey tonk angel.

GFO, DFO
$ 37.90
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Dixie Chicken®

Free Range Chicken breast poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with buffalo chips and Lone Star coleslaw… a fair dinkum legend.

$ 38.90
Best paired with...

Mt Difficulty Roaring Meg Reisling

A classic cool climate Riesling, laden with highly fragrant aromas of citrus blossom and lemon and lime, flavours of which dominate the palate. Off – dry with a deliciously juicy finish.

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Jonny Stash

Free Range Chicken breast stuffed with mushroom, spinach, cheese and sun-dried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw… in honour of the great man himself!

$ 39.80
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Blue Pacific - Fish 'N Chips main

Fresh fillets of market fish, cooked in a Steinlager beer batter, finished with a classic tartare sauce. Served with straight-cut chips and a green salad.

GFO
$ 33.50
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Rock The Boat®

Fresh fillets of market fish, dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a green salad.

GFO
$ 37.70
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Stir Crazy Sirloin ®

250gm of premium-aged NZ sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.

GFO, DFO
$ 41.80
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Rockin' Ribeye®

285g of premium-aged NZ ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.

Kiwi Joker - with mushroom and Free Range eggs, add 5

GFO, DFO
$ 45.90
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BB King Ribs

475g of legendary St. Louis-style pork spare ribs blanched in honey and spices, smothered in our famous hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw.

DFO
$ 39.90
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Redneck Ribs® (8)

Eight legendary Lone Star pork spare ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce ...often copied, never beaten.

With buffalo chips & Lone Star coleslaw, add 5.00

DFO
$ 38.90
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Redneck Ribs® (12)

Twelve legendary Lone Star pork spare ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce… the meal that made us famous!


With buffalo chips & Lone Star coleslaw, add 5.00

DFO
$ 58.90
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Mexican Toastie - Cheese and Bacon

Flour tortilla filled with cheese and bacon. Toasted and cut into wedges.

VO
$ 17.50
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Mexican Toastie - Cheese Pineapple

Flour Tortilla filled with Cheese and Pineapple. Toasted and cut into wedges.

VO
$ 17.50
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Wrap Star

Warm flour tortilla filled with roast Free Range Chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. (Or leave the tortilla out and we’ll make you a yummy chicken salad!)

 

GFO, DFO
$ 17.50
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Deputy Dog

Mini hot dogs on a stick, battered and flash-fried in the furnace. Served with tomato sauce.

$ 17.50
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Road Runner Special

Tender strips of Free Range Chicken breast coated in seasoned breadcrumbs, cooked golden brown. 

GFO
$ 17.50
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Hero Burger

A NZ beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!

GFO, VO
$ 19.50
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Barney's Ribs

Three of our legendary Porky ribs smothered in Barney’s sweet Lone Star hoisin, orange and sesame seed sauce.

DFO
$ 19.50
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Nipper's Fish n Chips

Lightly battered fresh fish, flash-fried crisp and golden.

GFO
$ 19.50
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Two Free Range Eggs
Mushrooms
DFO, GFO
$ 7
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Lone Star Coleslaw
Buttered Mashed Potato
Buffalo Chips
Straight Cut Chips
Sautéed Seasonal Vegetables
Affogato

Fresh espresso with vanilla bean ice cream, served in a 'Twiice' edible cup. 


With a shot of Kahlua, Baileys or Frangelico liqueur, just add 6.00

$ 12.50
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Comfortably Numb

Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.

GFO
$ 11.50
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Crème Brûlée

Round off your dining experience with this classic dessert and its ever-changing flavours.

GFO
$ 16
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Kiwi Pavlova

Mini pavs filled with fresh Chantilly cream. Served with premium vanilla bean ice cream, fresh fruit and berry coulis.

GFO
$ 15
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Longhorn Cheesecake®

Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and fresh Chantilly cream.

$ 16.80
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Banoffee Pie

Homemade sweet pastry, layered with caramel, banana, fresh sweet coffee cream and chocolate.

$ 16
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Jack Daniel's Chocolate Fudge Pudding

A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, fresh Chantilly cream and premium vanilla bean ice cream.

$ 17.50
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The MILKYBAR® Pud

White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

$ 17.80
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Cajun Chicken

Free Range Chicken breast dusted in our secret mix of Cajun spices. Pan-seared & finished in the oven. Topped with a spicy Lone Star burrito sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw... with a kick, but not too hot to handle!

DFO
$ 34.80
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Prawn Star® main

Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a green salad ...a Lone Star classic!

GFO
$ 38.50
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Green Salad
DFO, GFO
$ 10
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Baked Garlic Loaf

A traditional hand crafted ciabatta loaf. Oven baked with a lashing of Lone Star garlic butter.

DFO
$ 16
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The Star Burger (Beef)

NZ Premium Beef Pattie - lettuce, tomato, red onion, aioli, gherkin and onion jam served in a toasted burger bun with grilled Swiss cheese.

VO
$ 19
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The Fish Basket

Lightly battered fresh fish bites, flash fried crisp and golden. Served with house tartare sauce.

$ 18.50
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El Greengo Burger

Grilled lentil, pea and pumpkin patty, onion jam, gherkins, tomato, red onion, lettuce, Swiss cheese, Lone Star coleslaw and aioli in an artisan sourdough bun.

With chips & aioli - add 7.50

Go naked… sub your burger buns for crunchy lettuce.

 

GFO, VO
$ 24
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Ellie Rose Wrap

Flour tortilla filled with grilled Free Range Chicken breast, streaky bacon, aioli, avocado*, lettuce, tomato, cheese, red onion and tomato relish. Served with straight-cut chips.

 

$ 24
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High Steaks Sandwich

Grilled premium-aged NZ ribeye open steak sandwich with salad greens, dill gherkins, tomato, onion, chilli jam with roasted garlic aioli on grilled ciabatta. Served with straight-cut chips.

 

GFO
$ 29.50
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Streaky Bacon
GFO, DFO
$ 7
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Grilled Ciabatta with Butter
The Pan-handler Omelette

Lone Star Free Range egg pan omelette with baby spinach, cheese and grilled ciabatta.

 

GFO
$ 19
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South of the Border

Mexican-style corn fritters with streaky bacon, baby spinach, avocado*, sour cream and chilli jam. *Seasonal

 

GFO, DFO
$ 20.50
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Dolly Parton

Poached free range eggs, wilted spinach, streaky bacon, house-made hollandaise on grilled ciabatta. Our version of the world-famous eggs benedict (Vegetarian friendly option available) …the ultimate brunch!

 

GFO, VO
$ 23
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Deer John

Medallions of NZ venison Denver leg. Served with mashed potato, salted seasonal vegetables, and beef & red wine jus... deer oh deer it's good!

GFO
$ 39.50
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El Greengo Burger

Grilled lentil, pea and pumpkin patty, onion jam, gherkins, tomato, red onion, lettuce, Swiss cheese, Lone Star coleslaw and aioli in an artisan sourdough bun.

With chips & aioli - add 6.5.

Go naked… sub your burger buns for crunchy lettuce.

GFO, V
$ 24
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Lindauer Brut NV

200ml bottle

$ 13
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Kopiko Bay - Sauvignon Blanc

Herbaceous, crisp, medium-bodied and delish.

Price is per 150ml glass.

250ml glass - $16.00

Bottle - $43.00

$ 11.50
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Wither Hills - Sauvignon Blanc

Ripely scented, herbaceous and smooth - a perennial classic.

Price is per 150ml glass.

250ml glass - $18.50

Bottle - $53.50

$ 13.50
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Astrolabe - Sauvignon Blanc 

A big hitter - as good as Marlborough Sauvignon gets. Peach, gooseberry, capsicum and citrus flavours abound. The finish is crisp and long.

Price is per 150ml glass.

250ml glass - $19.50

Bottle - $55.00

$ 14.50
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Main Divide - Riesling

A gently sweet, deliciously fruit-driven aromatic gem from the highly acclaimed Pegasus Bay vineyard in North Canterbury. Enjoy a glass with our Lassoo of Hog.

Price is per 150ml glass.

250ml glass - $18.50

Bottle - $53.50

$ 13.50
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The Ned - Pinot Gris 

Peachy, smooth, a little spicy and pale salmon pink in colour, which is an endearing characteristic of this immensely popular Pinot Gris. A truly versatile food wine.

Price is per 150ml glass.

250ml glass - $19.50

Bottle - $55.00

$ 14.50
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Whitehaven - Pinot Gris

Enticing aromas of apples and pear marry deliciously with a ripe, fleshy and fruity palate - dry with just a whisper or residual sweetness. GOLD MEDAL - no.1 Pinot Gris - Cuisine Magazine 2021.

Price is per 150ml glass.

250ml glass - $19.00

Bottle - $54.00

$ 14
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Matawhero - Chardonnay

Rich, opulent peach and melon aromas complement delectably crwamy butterscotch flavours.

Price is per 150ml glass.

250ml glass - $19.00

Bottle - $54.00

$ 14
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The Ned - Chardonnay

Highly fragrant citrus and peach aromas and flavours, with a hint of creamy butterscotch and French oak spice.

Price is per 150ml glass.

250ml glass - $19.00

Bottle - $54.00

$ 14
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Leefield Station - Pinot Noir Rosé

Pink hued, exuding intensely perfumed strawberry and cream aromas, flavours of which feature prominently on the palate. Crisp acidity ensures a long, dry finish.

Price is per 150ml glass.

250ml glass - $18.50

Bottle - $53.50

$ 13.50
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Oyster Bay - Merlot

Mouthfilling and rich with prominent blackcurrant and chocolate flavours. Simply delicious.

Price is per 150ml glass.

250ml glass - $17.00

Bottle - $49.00

$ 12.50
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Church Road - Merlot/Cabernet

A dark and fragrant Bordeaux style red. Enjoy with any of our seriously good steak dishes.

Price is per 150ml glass.

250ml glass - $19

Bottle - $54.00

$ 14
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Barossa Valley Estate - Shiraz

An extraordinary shiraz from one of the most important wine regions on Earth, boasting rich, spicy plum and berry flavours with a hint of chocolate. Liquid velvet!

Price is per 150ml glass.

250ml glass - $19.00

Bottle - $54

$ 14
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Saddleback - Pinot Noir

From the beautiful Peregrine winery in Central Otago, who have forged an enviable reputation for their Pinot Noir.

Price is per 150ml glass.

250ml glass - $21.00

Bottle - $61.00

$ 15.50
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Mt. Difficulty Roaring Meg - Pinot Noir

A 'drink-young' style - instantly appealing and absolutely stunning.

Price is per 150ml glass.

250ml glass - $23.00

Bottle - $65.00

$ 16
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Traditional Margarita

Jose Cuervo Gold, Triple Sec, sweet and sour. (shaken - salt optional)

 

$ 14.70
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Frozen Mango Margarita

Price is per glass. Pitcher (500ml) - $25.50

$ 15.70
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Dolly Parton

Appleton Estate Signature Blend Rum, Malibu and Midori with passionfruit, fresh lime, orange and pineapple juice. Shaken and served tall.

$ 19
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Pina Colada

Bacardi, Appleton's, Malibu, lime, pineapple, coconut cream and ice cream.

$ 19.70
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Mojito

Muddled mint, lime, and sugar syrup married with a generous measure of Bacardi, topped with soda.

$ 17.20
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Sexy Beast

Smirnoff or Jagermeister with red bull. Served tall with fresh lime.

$ 17.70
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Moscow Mule

The old classic. Smirnoff vodka, lime, ginger beer with a dash of bitters. Served tall.

$ 17.70
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The Lady in Red

Muddled raspberries with Tanqueray Gin, Chambord liqueur, cranberry juice, with a dash of sweet and sour.

$ 18.20
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Cosmopolitan

Absolut Citron, Triple Sec, fresh lime and cranberry juice.

$ 18.70
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John Lee Pettimore

Muddled kiwifruit, lime, 42 Below Pure Vodka, Apple Sourz and Triple Sec. Shaken with apple juice. Served tall.

$ 18.70
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Texas Tornado

Smirnoff Vodka, Jose Cuervo Gold, Gordon's Gin, Bacardi and Triple Sec, with a touch of sweet and sour and a dash of cola. Served tall over ice... hang on to your hats!

$ 21
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Bounty Hunter

Malibu, Baileys, white and brown Creme de Cacao and chocolate blended with cream. Served tall with a generous splash of chocolate syrup.

$ 19.50
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Espresso Martini

Smirnoff, Kahlua, Frangelico with a double shot of Espresso.

$ 19.50
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Taylor's Fine

Tawny Port

$ 12
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Agavero

Tequila Liqueur

$ 13.50
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Courvoisier

VSOP

$ 14.50
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Fizz

Coca-Cola... and all the other usual suspects.

Pictured and price is for a large glass.

Small - $6.00

Large - $7.00

Pitcher - $17.00

$ 7
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House-made Lemon, Lime and Bitters

Price is for a large glass. Also available in a pitcher - $17.50

$ 7.50
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Red Bull

Original or Watermelon (250ml cans)

$ 7
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Mac's Non-Alcoholic Fruit Flavoured Sodas
Ice Tea

Peach, Lemon or Mango

$ 6.50
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Ice Chocolate
Homegrown Juices

A selection of Homegrown Juices are available - Orange, Pineapple, Apple and Cranberry

Pictured and price is for a large glass.

Small - $7.00

Large - $8.00

Pitcher - $19.00

$ 7
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0% Pina Colada

Blended coconut cream, ice cream, lime and pineapple juice. 

$ 14
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Hillbilly Highway

Passionfruit, lime, mint and soda.

$ 11
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Juice Newton

Fresh orange, cranberry and pineapple juice, shaken over ice and topped with passionfruit pulp.

$ 11
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Roxanne

Berry coulis, honey and mint with a dash of lemon and lime juice, blended with ice and served in a Margarita glass.

$ 12.50
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A Boy Named Sue

Muddled kiwifruit and lime, shaken with apple juice.

$ 12.50
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Luckenbach Texas

Fresh smashed lime, cranberry and pineapple juice, shaken over ice and topped with Red Bull. (Remainder of the Red Bull can provided.)

$ 13.50
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Find a Lone Star near you and book your table

Upper North Island

Albany
Corner Oteha Valley Road and Appian Way
Albany, Auckland
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Alexandra Park
223D Green Lane West
Epsom, Auckland
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Botany
Botany Town Centre, 588 Chapel Road
East Tamaki, Auckland
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Manukau
792 Great South Road
Manukau, Auckland
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Rototuna
Unit E, 16 Horsham Downs Road
Hamilton
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Tauranga
41 The Strand
Tauranga
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Westgate
575 Don Buck Road
Westgate, Auckland
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Whangarei
8 Kensington Ave
Whangarei
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Queen St
500 Queen St
Auckland
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Lone Star Xpress
410 Kamo Road, Whangarei, 0112
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Lower North island

Masterton
49 Dixon Street
Masterton
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Gisborne
Inner Harbour, 60 The Esplanade, Shed One
Gisborne
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Napier
Corner Marine Parade & Emerson Street
Napier
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Palmerston North
41-42 The Square
Palmerston North
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Petone
Corner Jackson and Buick Streets, Petone
Petone, Lower Hutt, Wellington
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Rotorua
Unit 1, 1182 Whakaue Street, Rotorua (opposite Novotel carpark)
Rotorua
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Taupo
24 Roberts Street
Taupo
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South Island

Dunedin
484 George Street
Dunedin
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Invercargill
Corner Dee & Leet St
Invercargill
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Manchester St
26 Manchester St
Christchurch
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Nelson
90 Hardy Street
Nelson
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Papanui
Shop 116, Langdons Quarter, Northlands Mall
Papanui, Christchurch
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Queenstown
14 Brecon Street
Queenstown
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Riccarton
87 Riccarton Road, Riccarton, Christchurch 8011
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Spitfire
544 Memorial Avenue
Christchurch
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Rolleston
Unit 3, 4 Rohutu Way,
Rolleston, Christchurch
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