Get ready to savour the irresistible Wrangler Sirloin – a must-try for all steak enthusiasts! This 220g premium sirloin steak is beautifully paired with a rich purée, Lone Star's famous buffalo chips, and refreshing coleslaw, along with your choice of steak sauce that complements each bite. As one of the most beloved cuts of sirloin, this dish consistently delivers an incredible balance of flavour, tenderness, and juiciness. Ideal for anyone seeking a classic steak experience in a friendly atmosphere. It's a celebration of how simple ingredients can create something truly extraordinary.
If you're a fan of Lamb NZ and seeking a delightful twist beyond the traditional steak, you must experience the High Noon Lamb Shoulder Rack! We're talkin' Slow-roasted 275g NZ lamb shoulder rack – melt-in-your-mouth tender, finished with onion purée, red wine jus, and topped with Dijon mustard. Paired perfectly with a potato bake and fresh seasonal vegetables, this dish truly showcases the remarkable quality of New Zealand lamb. The High Noon Lamb Shoulder Rack is a splendid example of why Beef and Lamb NZ is celebrated worldwide. It's a perfect blend of elegance and heartiness, ideal for anyone eager to indulge in bold flavours while exploring new culinary adventures!
For those craving the true cowboy experience, our Stir Crazy Sirloin® takes the classic sirloin steak to new heights!
This 300g premium cut is accompanied by our cherished Lone Star signature sides—rich onion purée, chunky buffalo chips, and crispy coleslaw. Big, bold, and bursting with flavour, the Stir Crazy Sirloin®is the perfect choice for steak lovers everywhere. Whether you're dining in Auckland, Hamilton, Wellington, or Christchurch, or searching for the best steak restaurant in your area, come and treat yourself! This delightful dish is guaranteed to satisfy your cravings and leave you with a smile!
The ribeye holds the title as the king of steaks, and we know why. For anyone who loves red meat, the Rockin' Ribeye® is a must-order when visiting any Lone Star location.
Finally, no premium steak menu would be complete without a ribeye – and Lone Star's Rockin' Ribeye® is a showstopper. This 300g ribeye steak, NZ cut, is known for its marbling, juiciness, and depth of Rockin'. Served on onion purée with buffalo chips, coleslaw, and your choice of steak sauce, the Rockin' Ribeye® is a feast for the senses.